Rosita Extra Virgin Cod Liver Oil



Please Note:

This product can only be shipped within Australia


8 in stock

Rosita Extra Virgin Cod Liver Oil is obtained from Wild Cod (Gadus morhua), sustainably harvested from the Pristine waters of Norway. The oil is produced using a gentle cold extraction method. A patented Eco friendly chemical free and low temperature process is then used to clean our oils which rewards us with a superb cod liver oil that is both rare and nutritious.

Rosita EVCLO is tested by independent third-parties for purity assurance.


1/2 to 1 teaspoon daily depending on your specific requirements.

Ingredients: Wild & Raw Extra Virgin Cod Liver Oil

Other Ingredients: Antioxidants (traces of rosemary extract & non-GMO natural mixed tocopherols)

No artificial colours, flavourings, preservatives, soy. Gluten and dairy free.

Storage: Refrigerate. Unopened bottles can be stored in the freezer for improved shelf-life.

Once opened: Consume within 3 months. May become thick and cloudy when cold gently shake before use.

Serving Size: 1tsp (5ml)

Servings per bottle: 30

Amount Per Serving % Daily Value
Calories 45
Total Fat 4.5g 7.0%
Saturated Fat 1g 5.0%
Cholesterol 20mg 6.0%
Vitamin A 3,900IU 78%
Vitamin D 395IU 98%
Total Omega-3s 1,293mg
DHA (Docosahexaenoic Acid) 605mg
EPA (Eicosapentaenoic Acid) 443mg
* Percent Daily Values are based on a 2,000 calorie diet
† Daily Value not established
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